The private room at Howies is booked for Christmas lunch. There is a minimum number, we can transfer into the restaurant if we don’t get the minimum - around 20 would be ideal.
The three course menu is below
and the cost is £36.
A £10 deposit is payable. Non refundable if there is no one to replace you should you have to cancel.
Please pay within 24hours, name will be removed. Please add your name.
Please send your deposit to
Sort code - 09-01-33
Account no. 66338684
Under the name - Ms A C Maclean
Howies would also like your course choices, please send them to me by Tuesday 24th September. A long wait! But I will create a spread sheet.
BYOB is available and corkage is
£7:50 for wine
£8:50 for sparkling wine
Any Food Allergies can be sent to me and I will inform the restaurant.
It is early in the year but places are booking up already.
Howies do not offer individual payment. Please keep note of extra purchases, corkage and drinks. I will pay and we can sort out each person’s bill.
HOWIES RESTAURANT —
FESTIVE MENU 2024
3 Courses Lunch £36* per person
STARTERS
*Parsnip, caramelised onion and confit garlic soup
roasted sunflower seed crumb with homemade bread v U(* available)
*Pheasant, smoked ham and cranberry terrine,
plum and Cumberland chutney, mulled wine mustard, oatcakes (® # available)
*Classic prawn cocktail with baby gem, piquant sauce, treacle brown bread and butter (O $ available)
*Roast celeriac, squash purée, pickled apple, vegan whipped feta, with an orange and cardamom dressing and toasted walnuts * $ C
MAINS
*Traditional roast turkey, glazed root vegetables, sage stuffing, Brussels sprouts, roast potatoes, chipolatas and rich turkey gravy * (i available)
*Pan roast salmon, tarragon potatoes, braised leeks, East Lothian kale and a caper brown butter $ (@available)
*Glen Lyon venison casserole,
duck fat roasted rosemary potatoes # (@available)
*Slow roast aubergine, seasonal root vegetables, roast potatoes and a confit tomato sauce v V C
DESSERTS
*Traditional Christmas pudding, spiced brandy anglaise (available)
*Howies banoffee pie with toasted almonds €
*Chocolate mousse, boozy cherries and chocolate soil *
*Selection of I J Mellis farmhouse cheeses with fruit chutney, and Arran Oaties (available) (+5.95 supplement)
Add a glass of Quinta do Noval LBV Port for 7.50
Non Gluten Containing Ingredients Dairy Free Contains Nuts
V Vegetarian ° Vegan
Food Allergies and Intolerances. Before ordering please speak to our staff about your requirements.
*Including 10% discretionary service charge
面

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Christmas Lunch

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Christmas Lunch

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