What we’re about
Let's ferment all the things together! We meet up monthly (on "koopzondag") in Ghent to make things like kimchi, kombucha, kefir, kvass, sourdough, and other creative goodies that are good for your health.
If you want to exchange ideas about fermenting, process vegetables and fruits, turn your waste into delicious drinks or foods or just want to get together with like-minded people, come join us.
Welcome!
