What we’re about
Have you ever looked at a recipe and thought, I’d like to try that. Well, that’s what the test kitchen is all about. Everyone brings a dish they’ve never made before. Simple.
This is not an opportunity to show off that highly polished dish you’ve been perfecting for years. This is an opportunity to try something new, experiment, take a culinary risk.
The very nature of a test kitchen means there’s going to be occasional failures. That’s OK. As Julia Child said, “always bring it to the table!”
Upcoming events (3)
See all- November Test KitchenSan Francisco, CA, San Fran, CA
Cooks! The annual Thanksgiving Dry Run Test Kitchen is happening on Sunday, November 17, in San Francisco's Mission neighborhood. It’s the perfect chance to try out that new recipe you’ve been thinking of serving for Thanksgiving! Check out pics from previous Test Kitchens on Instagram.
Be sure to post your dish at least 2 weeks before the Test Kitchen. Go to the event’s Event Chat area and let the other cooks know what you plan to bring.
Remember, this is the perfect opportunity to take risks, try something new, and push your culinary limits. Don't be afraid to experiment with new ingredients or cooking techniques. Even if your dish doesn't turn out exactly as planned, "always bring it to the table!" Sharing our successes and failures is what makes us better cooks—and a closer community. So, come to the Test Kitchen, we’ll have some fun and share our passion for cooking!
- December Test KitchenHayes Valley, San Francisco, CA
Cooks! The December Test Kitchen is on Sunday the 15th in San Francisco’s Hayes Valley. Check out pics from previous Test Kitchens on Instagram.
Be sure to post your dish at least 2 weeks before the Test Kitchen. Go to the event’s Comments area and let the other cooks know what you plan to bring.
Remember, this is the perfect opportunity to take risks, try something new, and push your culinary limits. Don't be afraid to experiment with new ingredients or cooking techniques. Even if your dish doesn't turn out exactly as planned, "always bring it to the table!" Sharing our successes and failures is what makes us better cooks—and a closer community. So, come to the Test Kitchen, we’ll have some fun and share our passion for cooking!
- January Test KitchenHayes Valley, San Francisco, CA
Cooks! The January Test Kitchen is on Sunday the 12th in San Francisco’s Hayes Valley. Check out pics from previous Test Kitchens on Instagram and Facebook.
Test Kitchen Challenge 🥕
January's Test Kitchen challenge—should you choose to accept it—is in honor of Veganuary. Come share an evening filled with delicious, plant-based dishes, free of any animal products like meat, dairy, eggs, and honey. Bring your favorite vegan creation to share—spiced vegetable curries, salads (with nuts, seeds, and dressings), hummus platters, roasted vegetables, bowls of grain-based salads like quinoa or farro. Desserts could include rich, dairy-free chocolate brownies, fruit sorbets, and coconut-based puddings. It’s a wonderful opportunity to explore new recipes and celebrate the flavors of seasonal ingredients.Be sure to post your dish at least 2 weeks before the Test Kitchen. Go to the event’s Comments area and let the other cooks know what you plan to bring.
Remember, this is the perfect opportunity to take risks, try something new, and push your culinary limits. Don't be afraid to experiment with new ingredients or cooking techniques. Even if your dish doesn't turn out exactly as planned, "always bring it to the table!" Sharing our successes and failures is what makes us better cooks—and a closer community. So, come to the Test Kitchen, we’ll have some fun and share our passion for cooking!