As some of you may have already seen, we (Wenu) host monthly Supper Clubs around the GTA featuring rotating Chefs who prepare an authentic homemade meal and teach you the culture and history behind the dishes.
It's held in a private event space and is open to all who share an interest for authentic cuisine 🤤 and stimulating conversation. It's meant to feel like visiting a friend in that country but without the cost of a plane ticket 🚫✈️
For anyone that missed the last couple sold out events, here's our next one...
JAMAICAN SURF N JERK!
🇯🇲 Get ready for a night of bold flavors! Our next Private Chef Dining Experience brings the taste of Jamaica to your table with an exclusive Jamaican Night feat. Chef Shawn Hastings of @atastetosavour on November 23rd. 🌴✨
Shawn is a Red Seal Chef from Jamaica. We asked him to prepare a meal he would make for his in-laws if he was hosting and had to impress! 😂😂😂
The menu includes...
Saltfish Frittas Balls with Scotch Bonnet Aioli
Jamaican Style Jerk Chicken
Curry Lobster
Rice & Peas
Fried Plantain
Coffee/Sweet Potato Pudding for Dessert.
All this for just $55 per person! Plus, it's BYOB, so bring your favorite drink to pair with these flavorful dishes. The Chef recommends picking up a Riesling or Gewurztraminer or some Red Stripe beer of course!
Spots are limited and we've sold out each time, so don’t miss your chance to indulge in this unforgettable culinary experience.
Reserve your seat today. All are welcome. Feel free to message if you have any questions.
Tickets can be purchased at...
https://wenueat.com/foodie/cook/wenu-events-leslieville/dish/962/share
