#18 Asian Resty in the 🌎, 2 Michelin ⭐️⭐️ in Korea @ Joo Ok 🇰🇷 [VIP ONLY]

***SOLD OUT CLOSING RSVPS***

Only LIMITED seats! RSVP responsibly and take your attendance seriously!!! Add yourself to the Waitlist and Venmo $237/pp to @i8NYC to be moved over to 'Going'. Seats will go to the quick and committed! NO REFUNDS!!!

#18 ASIA RESTY IN THE WORLD 🌎

TWO MICHELIN STARS ⭐️⭐️ (KOREA)

YOUTUBE

4.8/5 on Yelp, 5/5 on Google (PERFECT SCORE!!!)

We are heading to K-Town! Let's go before accolades roll in and prices get jacked! Joo Ok is a fine dining restaurant founded in 2016 by Chef Shin Chang-ho. Translating to ‘threading precious jade marbles,’ Joo Ok brings together the freshest seasonal ingredients and Korean staples in harmony.

It’s one of Seoul’s most critically acclaimed restaurants, where the Michelin-starred tasting menu of modern Korean cuisine revolves around the restaurants housemade mother sauce, jang. And it should be noted — this isn’t a second location of the restaurant; it’s an original. Chef Shin Chang-ho closed the restaurant in Seoul and moved it specifically to New York’s Koreatown!!! PLEASE BE ON TIME!!! 😊

Cost: $237 (ALL IN)

MENU: (based on avail, TASTING MENU ONLY)
11/$180

HOW TO FIND THE SECRET ENTRANCE

~A La Cuisine