Easy Flatbreads: Crispy Scallion Pancakes & Dipping Sauce

During this class we will create crispy scallion pancakes from scratch! In this hands-on virtual class, you’ll learn how to create these deliciously flaky pancakes, perfectly balanced with the fresh bite of scallions and a golden, crispy exterior.
Chef Vanessa will walk you through each step, from mixing the dough to mastering the rolling technique that creates those signature layers. You’ll also whip up a flavorful dipping sauce, blending soy sauce, fresh ginger and sesame oil, and other traditional ingredients that complement the pancakes perfectly. She'll also give you some insights on varying the dipping sauce ingredients to truly make it to your desire.
Whether you’re a seasoned cook or new to the kitchen, this class is designed to be fun and accessible for all skill levels. By the end, you’ll have a plate of irresistible scallion pancakes and a new go-to recipe that’s sure to impress.