Join us for a fun and productive evening where we’ll prepare delicious country-style meals that can be frozen and cooked later in a slow cooker. Perfect for those busy days when you want a home-cooked meal without the hassle!
Date & Time: Sunday, Nov. 3rd at 4pm
Location: Amy’s Home 13415 S. 154th St, Gilbert, Az 85296
What to Expect:
Recipe Curating: I’ll ask you to suggest 1-2 recipes via email, (send to [email protected]). We’ll curate a selection of hearty country recipes, each designed to be prepped ahead and stored in a gallon freezer bag.
Ingredient Lists: All the ingredients will made into a list, once we know what you want to prep. You need to bring everything, ingredients, coolers, freezer bags, anything plus your enthusiasm! I’ll compile a list and share it with you in advance.
Meal Prep: Together, we'll prepare and assemble the meals. Each meal will be stored in a gallon freezer bag, perfect for freezing for up to six months. You’ll label it with your sharpie and store it in your pre-iced cooler.
Cooking Tips: We’ll share easy dinner suggestions to pair with your meals, like serving them with a side salad or crusty bread.
How It Works:
Send: in your one or two freezer recipes to [email protected]
_RSVP: yes by 10/15/24 s_o I know how many tables to set up & can send out the shopping & what to bring lists
11/3: arrive by 4pm to start assembling our freezer meals together
Freeze: After the party, simply pop the meal bags in your freezer.
Cook: When you're ready to enjoy, dump the contents into your slow cooker and let it work its magic.
Enjoy: Come home to a warm, comforting meal with minimal effort!
Please RSVP by 10/15/24 so we can ensure enough time to gather recipes, make lists etc.
We can’t wait to see you there and get cooking together!
