Vegan Recipe Club (online): Eat Well be Well

The cookbook for this month is Eat Well Be Well by Jana Cristofano. If you are curious about vegan cooking, this club is for you! Each month, participants make three recipes from popular cookbooks then share their reflections with the group. Novice to expert cooks are welcome, as are interested non-cooks. Registration not required.

Download the recipes

## About Eat Well Be Well

The publisher describes the book:

“This 100% plant-based, gluten-free, and refined sugar-free cookbook will help you achieve your wellness goals without sacrificing the foods you love, whether you’re suffering from food allergies or simply want to eat to feel better! [...] In Jana’s debut cookbook, Eat Well, Be Well, you’ll discover more than 100 delicious plant-based, gluten-free, and refined sugar–free recipes, from hearty breakfasts, fresh salads, and luscious soups to filling mains and decadent desserts.”

## This month’s featured recipes

In the recipe club this month we will discuss these recipes:

• Cauliflower “Egg” Salad – pg 58-59
• Brazilian “Cheese” Bread (Pão de Queijo) – pg 98-99
• Classic Sloppy Joes – p 176-177

optional:

• Zucchini Bread – pg 118-119
• Go Bold or Go Home Chili – pg 208-209
• Indulgent No Bake Truffle Bites – pg 234-235

## Vegan Recipe Club General Details

The Vegan Recipe Club is for everyone—those curious about vegan cooking and those more experienced with it. The club explores plant-based recipes created by cooks of varying cultures and nationalities and cookbooks are suitable for the novice to experienced cook.

This club aims to feature recipes that are great tasting and support the health of participants. It’s a chance to build community with others interested in vegan cooking. Best of all, these meals also help the animals and the environment!

## How does it work?

In the month prior to the Vegan Recipe Club meeting, you can download the recipes for free from the top of this page.

Try making one or more of the recipes then come to share and discuss what you thought about them with the group.

The group is facilitated by Henry Patterson of Compassionate Action for Animals.

If you have questions about the recipes or the Vegan Recipe Club between meetings, email [email protected].

## Join us online!

The club meets monthly on the third Tuesday of each month at 6:30 pm. Meetings are held via Zoom — RSVP through MeetUp to get the link. The passcode, if needed, is 467109.