I’m super excited to go to Cybel, a brand, new brick and mortar location for an amazing French/Moroccan restaurant! The chef owner started out Cybel with a ghost kitchen at foodie kitchens (take out only). We ordered from them a number of times and every single person absolutely loved their food.￼The grand opening of his brand new brick and mortar location is on November 1. Giving them a month to work out any kinks, I am hoping for a great experience on December 5! ￼

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New!  French/Morroccan Dinner!

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New! French/Morroccan Dinner!

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